Atlanta may be known for its Southern charm, but its sushi scene has a flavor all its own. Whether you’re searching for decadent rolls, smooth nigiri, or the crisp simplicity of a perfect cucumber maki, this city delivers. I’ve wandered into hidden gems tucked behind quiet storefronts and waited patiently for a coveted seat at the city’s sleek, modern counters. Each visit adds another memorable moment to my mental map of the best sushi in town.
If you’ve ever wondered where locals sneak off for omakase, or where to impress your date without the white-tablecloth fuss, you’re in the right spot. This guide zeroes in on quality, freshness, and mastery—no shortcuts, no surprises. Get ready to trace a trail through Atlanta’s top sushi spots, from family staples to innovative hideaways, all serving up sushi that finally does justice to rice, seaweed, and the skilled hands behind the counter.
Where to find the best sushi in Atlanta, GA
Here are some of the top spots to find the best sushi in Atlanta, GA:
- Eight Sushi Lounge
- One Flew South
- Umi
- Tomo
- Pacific Rim Bistro
- Nakato Japanese Restaurant
- Wagaya
- Circle Sushi
- Ocean Wave By Harry and Sons
- Rain
1. Eight Sushi Lounge
Eight Sushi Lounge isn’t your standard sushi joint. From the moment you walk in, the bold, contemporary flair makes it clear—this is a place that plays by its own rules. Tucked away on Atlanta’s Westside, the interior glows with sleek lines, intimate corners, and a breezy patio perfect for people watching or quiet evenings.
I was hooked from my first visit, lured by inventive presentations and an attention to detail that’s rare in the city. Don’t miss their signature nigiri flights, where each piece marries fresh fish with creative toppings. The Spicy Tuna Crunch Roll also carries a satisfying contrast: soft, spicy, and just a hint of crispy.
Vegetarian and gluten-free options round out the menu, making it easy for everyone to find something to savor. Sushi here isn’t just food; it’s pure craftsmanship on every plate.
2. One Flew South
One Flew South isn’t just a quick airport stop—it’s a destination on its own. Sitting in Terminal E, this restaurant flips the script on dining in transit, offering a calm, modern space that makes layovers feel luxurious instead of rushed.
My layover turned into an experience when I stopped in and found a sushi menu backed by serious culinary smarts. Twice James Beard-nominated, the spot blends Southern inspirations with precise Japanese technique. Try the Togarashi Tuna Roll if you want a taste of Atlanta’s fearless, fusion-driven side.
Vegetarian and gluten-free options keep the menu open to all, while the pristine cuts of nigiri and futomaki more than hold their own against Atlanta’s best downtown options. It’s proof that great sushi can be found in the unlikeliest places.
3. Umi
Umi raises the bar for Buckhead dining, leaning into understated elegance and sushi artistry. The minimalist interior feels like an invitation to unwind; it’s the kind of place where every detail counts, down to the last grain of rice.
My evenings here always start with a seat at the sushi bar, where I watch chefs perfect each hand roll. The Omakase is a must-try for anyone who values precision and creativity. Each course comes as a small revelation—especially the scallop nigiri, which is impossibly fresh and delicately seasoned.
Vegetarian sushi selections and thoughtful table service prove Umi cares about each guest’s experience. It’s the go-to for those who like their sushi refined, their atmosphere calm, and their evening a touch unforgettable.
4. Tomo
Tomo feels at once sophisticated and welcoming, letting the artistry of authentic Japanese cuisine shine in Buckhead’s modern setting. Floor-to-ceiling windows and sleek lines set the stage for a dining experience that’s as much about atmosphere as it is flavor.
During my last visit, the chef’s omakase won me over—the progression from inventive small plates to pristine pieces of nigiri was seamless. The chu-toro nuta leaves a lasting impression: delicate tuna, subtle miso, lifted by a gentle tang of rice vinegar.
Vegetarian-friendly options and house-made sauces mean every guest finds something memorable. For those who love to chase subtleties in flavor, each bite at Tomo tells a polished story.
5. Pacific Rim Bistro
Pacific Rim Bistro gives downtown Atlanta a rare mix of sophistication and approachability. The menu deftly weaves sushi classics with inventive Asian dishes, so even group outings feel effortless here. Pale wood and floor-to-ceiling glass set a bright, relaxed vibe that’s hard not to like.
When I crave sushi variety, I head for their sashimi platter—it’s a visual feast, filled with the kind of bright, clean flavors you remember days later. Specialty rolls like the Mango Tango shine with a creative touch you won’t find elsewhere downtown.
Vegetarian, vegan, and gluten-free options keep everyone happy, making this spot a great choice for mixed tastes. If you’re near Peachtree Street and want sushi with range, Pacific Rim Bistro should be on your shortlist.
6. Nakato Japanese Restaurant
Nakato Japanese Restaurant is where tradition and hospitality meet on Cheshire Bridge Road. Family-owned since 1972, this spot feels like a gentle nod to classic Japanese dining. The space offers a mix of sushi bar calm and the lively spectacle of teppanyaki, drawing a loyal crowd year after year.
The first thing I noticed was the attentive service, followed by an impressive sushi menu that’s as consistent as it is fresh. The Chef’s Choice Sashimi is always a smart pick: thick-cut, delicately arranged, and balanced for flavor. For an extra treat, try their veggie rolls—simple, crisp, and never an afterthought.
Vegetarian, vegan, and gluten-free diners are well looked after at Nakato. It’s a place that treats every guest like a regular and every meal like a celebration.
7. Wagaya
Wagaya feels like a warm invitation to experience Japanese comfort food in the city. “Our Home” isn’t just a name; it’s the spirit woven into every plate and greeting here. Nestled off 14th Street, the cozy space and easy parking make it a favorite after-work hideout of mine.
What drew me in first was the unmistakable freshness of their sushi. The Salmon Lover Roll pairs bold slices with just the right hint of citrus, showing off the chef’s restraint and skill. When I want something simple, their avocado and cucumber maki always hit the mark.
Vegetarian and vegan options keep the menu widely accessible. At Wagaya, sushi is unpretentious and homey, served with the kind of care only “family” delivers.
8. Circle Sushi
Circle Sushi sits quietly on Roswell Road, but those in the know keep it near the top of their sushi lists. The relaxed vibe and friendly staff make each visit feel like a neighborhood ritual. It’s the sort of spot where you settle in and lose track of time over rolls and conversation.
My go-to here is the Rainbow Roll—always fresh, well-proportioned, and artfully plated. The Chirashi bowl is another standout, loaded with generous cuts and a thoughtful balance of textures. Their specials board delivers pleasant surprises, often with seasonal ingredients you won’t find elsewhere close by.
Vegetarian, vegan, and gluten-free patrons have plenty to choose from, making Circle Sushi a reliable destination for all. It’s a hidden gem that earns repeat visits.
9. Ocean Wave By Harry and Sons
Ocean Wave By Harry and Sons feels like a familiar favorite with a fresh spin. The remodel brought bright energy and an inviting space where sushi and Thai dishes share the spotlight. This spot is perfect for relaxed nights out or casual lunches in vibrant Virginia-Highland.
I always gravitate toward their sushi bar, where rolls are made with meticulous attention. The Veggie Delight roll delivers crisp textures and balanced flavors, while the classic Tuna Avocado roll is consistently satisfying. Both offer clean, artful presentations that show the kitchen’s reliable expertise.
Vegetarian and vegan options abound, so everyone can find something appealing. Ocean Wave combines nostalgia and novelty to create a comfortable stop for creative sushi in Atlanta.
10. Rain
Rain doesn’t make a big fuss, but that’s part of its charm. Tucked into an unassuming spot on Cheshire Bridge Road, it offers an easygoing, comfortable atmosphere for both regulars and newcomers. The attentive staff keeps things moving without ever feeling rushed, which makes lingering over sushi all too tempting.
I keep coming back for the Caterpillar Roll—fresh, buttery avocado with crisp vegetables anchored by perfect rice. The Sushi Deluxe platter stands out for its generous cuts and the evident freshness in every bite. The kitchen brings consistency, which keeps trust high every time you visit.
Vegetarian, vegan, and gluten-free options fill the menu, giving everyone room to explore. If you want straightforward sushi done right, Rain won’t let you down.
More Things to Try in Atlanta, GA
Frequently Asked Questions
What are the best sushi restaurants in Atlanta for vegetarians?
Several spots cater beautifully to vegetarians. Eight Sushi Lounge and Nakato Japanese Restaurant stand out with inventive veggie rolls and clear menu markings. You’ll also find plentiful options at Circle Sushi and Wagaya.
Is Atlanta known for authentic Japanese sushi or sushi with a modern twist?
Atlanta covers both ends of the spectrum. Try Umi and Tomo for refined, traditional sushi, while Eight Sushi Lounge and O-Ku offer creative and modern interpretations alongside classics.
Where can I find gluten-free sushi in Atlanta?
Most top sushi spots—including Pacific Rim Bistro, Rain, and Nakato—offer gluten-free menu items. Always double-check with your server to ensure your choice is safely prepared.
Are there any good sushi restaurants near Atlanta’s major attractions?
Absolutely. Near downtown and popular spots, look for Pacific Rim Bistro, Boruboru, and Sushi Hayakawa. Airport travelers can treat themselves at One Flew South inside Hartsfield-Jackson.
Do sushi restaurants in Atlanta take reservations?
Most do, especially the more upscale places like Tomo, Umi, and Nakato. Reservations are recommended for weekends or special omakase experiences.